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<article article-type="research-article" dtd-version="1.3" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xml:lang="ru"><front><journal-meta><journal-id journal-id-type="publisher-id">vstisp</journal-id><journal-title-group><journal-title xml:lang="ru">Садоводство и виноградарство</journal-title><trans-title-group xml:lang="en"><trans-title>Horticulture and viticulture</trans-title></trans-title-group></journal-title-group><issn pub-type="ppub">0235-2591</issn><issn pub-type="epub">2618-9003</issn><publisher><publisher-name>Autonomous non-profit organization Editorial Board of journal «Horticulture and viticulture»</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.31676/0235-2591-2023-6-41-50</article-id><article-id custom-type="elpub" pub-id-type="custom">vstisp-1098</article-id><article-categories><subj-group subj-group-type="heading"><subject>Research Article</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="ru"><subject>ИНФОРМАЦИОННЫЕ ТЕХНОЛОГИИ</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="en"><subject>INFORMATION TECHNOLOGY</subject></subj-group></article-categories><title-group><article-title>Анализ гиперспектральных снимков плодов яблони для автоматизированной сортировки</article-title><trans-title-group xml:lang="en"><trans-title>Analysis of hyperspectral images of apple fruits for automated sorting</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0001-6503-0065</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Хорт</surname><given-names>Д. О.</given-names></name><name name-style="western" xml:lang="en"><surname>Khort</surname><given-names>D. O.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Хорт Д. О. − доктор технических наук, ведущий научный сотрудник</p><p>1-й Институтский проезд, д. 5, Москва, 109428</p></bio><bio xml:lang="en"><p>Khort D. O., Dr. Sci. (Tech.), Leading Researcher</p><p>5, 1st Institute Passage, Moscow, 109428</p></bio><email xlink:type="simple">dmitriyhort@mail.ru</email><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0001-9650-3523</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Чиликин</surname><given-names>А. Д.</given-names></name><name name-style="western" xml:lang="en"><surname>Chilikin</surname><given-names>A. D.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Чиликин А. Д. − аспирант, научный сотрудник</p><p>1-й Институтский проезд, д. 5, Москва, 109428</p></bio><bio xml:lang="en"><p>Chilikin A.D., Graduate Student, Researcher</p><p>5, 1st Institute Passage, Moscow, 109428</p></bio><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0003-4795-6977</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Шурыгин</surname><given-names>Б. М.</given-names></name><name name-style="western" xml:lang="en"><surname>Shurygin</surname><given-names>B. M.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Шурыгин Б. М. – ведущий инженер, кафедра биоинженерии, биологический факультет</p><p>Москва</p></bio><bio xml:lang="en"><p>Shurygin B. M., Leading Engineer</p><p>Moscow</p></bio><xref ref-type="aff" rid="aff-2"/></contrib></contrib-group><aff-alternatives id="aff-1"><aff xml:lang="ru"><institution>Федеральный научный агроинженерный центр ВИМ</institution><country>Россия</country></aff><aff xml:lang="en"><institution>Federal Scientifi c Agroengineering Center VIM</institution><country>Russian Federation</country></aff></aff-alternatives><aff-alternatives id="aff-2"><aff xml:lang="ru"><institution>Московский государственный университет имени М. В. Ломоносова</institution><country>Россия</country></aff><aff xml:lang="en"><institution>Lomonosov Moscow State University</institution><country>Russian Federation</country></aff></aff-alternatives><pub-date pub-type="collection"><year>2023</year></pub-date><pub-date pub-type="epub"><day>20</day><month>12</month><year>2023</year></pub-date><volume>0</volume><issue>6</issue><fpage>41</fpage><lpage>50</lpage><permissions><copyright-statement>Copyright &amp;#x00A9; Autonomous non-profit organization Editorial Board of journal «Horticulture and viticulture», 2023</copyright-statement><copyright-year>2023</copyright-year><copyright-holder xml:lang="ru">Autonomous non-profit organization Editorial Board of journal «Horticulture and viticulture»</copyright-holder><copyright-holder xml:lang="en">Autonomous non-profit organization Editorial Board of journal «Horticulture and viticulture»</copyright-holder><license xlink:href="https://www.sadivin.com/jour/about/submissions#copyrightNotice" xlink:type="simple"><license-p>https://www.sadivin.com/jour/about/submissions#copyrightNotice</license-p></license></permissions><self-uri xlink:href="https://www.sadivin.com/jour/article/view/1098">https://www.sadivin.com/jour/article/view/1098</self-uri><abstract><p>Одним из неинвазивных методов обнаружения повреждений плодов является их мониторинг с использованием гиперспектрометров. Гиперспектральные изображения представляют собой набор пространственноразрешенных спектров излучения отраженного объекта. Используя эту информацию, можно выделить характеристики и параметры плодов, которые могут указывать на их повреждения. В данном исследовании анализировали спектральные и пространственные компоненты гиперспектральных снимков плодов яблони. Для классификации объектов на изображениях использовали классификаторы типа «случайный лес». В качестве входных данных для классификаторов использовались спектры отражения, вегетационные индексы и дескрипторы пространственной текстуры (локальные бинарные шаблоны). Классификаторы, основанные на спектральных признаках, работали надежнее тех, которые были обучены без использования спектральных данных. Использование спектральной информации о плодах значительно улучшало результаты классификации при наличии помех от неравномерности освещения. Комбинируя спектральные данные с методами машинного обучения, можно повысить эффективность сортировки плодов. Этот подход открывает новые возможности для разработки методов обработки данных от гиперспектральных сенсоров, установленных на сортировочных линиях с целью надежного обнаружения повреждений плодов яблони</p></abstract><trans-abstract xml:lang="en"><p>One non-invasive method for detecting fruit damage involves monitoring them using hyper-spectrometers. Hyperspectral images comprise a set of spatially resolved radiation spectra of a reflected object. By using these data, it is possible to identify the characteristics and parameters of fruits that may indicate their damage. In this study, the spectral and spatial components of hyperspectral images of apple fruits were analysed. Random forest classifiers were used to detect objects in the images, with reflection spectra, vegetation indices and spatial texture descriptors (local binary patterns) used as input data for classifiers. Classifiers based on spectral characteristics proved to be more reliable than those trained without spectral data. Using spectral information about fruits signifi cantly improved the classifi cation results under the conditions of uneven lighting interference. By combining spectral data with machine learning methods, fruit sorting efficiency can be improved. This approach offers advanced development of methods for processing data from hyperspectral sensors installed on sorting lines in order to detect damage to apple fruits reliably</p></trans-abstract><kwd-group xml:lang="ru"><kwd>цифровой мониторинг</kwd><kwd>идентификация повреждений плодов яблони</kwd><kwd>физиологические расстройства</kwd><kwd>инфекционные поражения</kwd></kwd-group><kwd-group xml:lang="en"><kwd>digital monitoring</kwd><kwd>identifi cation of damage to apple fruit</kwd><kwd>physiological disturbance</kwd><kwd>infectious lesions</kwd></kwd-group></article-meta></front><back><ref-list><title>References</title><ref id="cit1"><label>1</label><citation-alternatives><mixed-citation xml:lang="ru">Cavaco A. M., Utkin A. B., Marques da Silva J., Guerra R. Making Sense of Light: The Use of Optical Spectroscopy Techniques in Plant Sciences and Agriculture. Appl. Sci. 2022;12:997.</mixed-citation><mixed-citation xml:lang="en">Cavaco A. M., Utkin A. 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