vstispСадоводство и виноградарствоHorticulture and viticulture0235-25912618-9003Autonomous non-profit organization Editorial Board of journal «Horticulture and viticulture»vstisp-289Research ArticleФИЗИОЛОГИЯ И БИОХИМИЯPHYSIOLOGY AND BIOCHEMISTRYBIOLOGICAL ACTIVITY OF PEEL AND PULP OF FRUITS OF PSEUDOCYDONIA SINENSIS SCHNEID.https://orcid.org/0000-0003-1161-0018GrygorievaOlga
Director of the Institute of Biological Conservation and Biosafety
brindza.jan@gmail.comIvanišováEva
Ing., PhD.
eva.ivanisova@uniag.skНациональный ботанический сад им. Н.Н. Гришко НАН УкраиныУкраинаM.M. Gryshko National Botanical Garden, Kyiv, UkraineUkraineM.M. Gryshko National Botanical Garden, Kyiv, UkraineUkraineInstitute of Biological Conservation and Biosafety, Slovak University of Agriculture in NitraSlovakia3Department of Storing and Processing of Plant Products, Slovak University of Agriculture in NitraSlovakia20192503201901289Copyright © Autonomous non-profit organization Editorial Board of journal «Horticulture and viticulture», 20192019Autonomous non-profit organization Editorial Board of journal «Horticulture and viticulture»Autonomous non-profit organization Editorial Board of journal «Horticulture and viticulture»https://www.sadivin.com/jour/about/submissions#copyrightNoticehttps://www.sadivin.com/jour/article/view/289Pseudocydonia sinensisfruitsantioxidantspolyphenolsflavonoidsphenolic acidsReferencesIPGRI. 2002. 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The authors declare that there are no conflicts of interest present.